Indulge in the warm and cozy flavors of fall with our delicious collection of flourless pumpkin bread recipes. Perfectly spiced and incredibly moist, these recipes are a must-try for pumpkin lovers looking for a gluten-free treat.
Pumpkin Bread Recipes
Our flourless pumpkin bread recipes offer a unique twist on the classic favorite. From chocolate chip pumpkin bread to nutty pumpkin loaf, each bite is packed with the comforting taste of pumpkin spice and a delightful texture that will keep you coming back for more.
Dietary Preferences & Occasions:
For those with gluten sensitivities or following a gluten-free diet, our flourless pumpkin bread recipes are a delightful alternative. Whether you’re baking for a cozy autumn brunch, a Halloween party, or simply craving a sweet snack, these recipes are versatile and satisfying. Enjoy them as a breakfast treat, a dessert option, or a snack on-the-go.
Tips and Tricks:
- Use pumpkin puree instead of flour to maintain the moist and tender texture of the bread.
- Adjust the sweetness level by adding more or less sugar or using natural sweeteners like maple syrup or honey.
- Enhance the flavor profile by incorporating warm spices like cinnamon, nutmeg, and cloves.
Gluten-Free Vegan Pumpkin Bread
Gluten-Free Vegan Pumpkin Bread is a moist and flavorful loaf perfect for autumn. Packed with pumpkin and warm spices, it’s a delicious treat for breakfast or a cozy snack. Enjoy it plain or with vegan butter.
Ingredients:
- 1 3/4 cups gluten-free flour blend
- 1/2 cup coconut sugar
- 1 cup pumpkin puree
- 1/2 cup almond milk
- 1/4 cup coconut oil
- 1 tbsp ground flaxseed
- 3 tbsp water
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp cloves
- 1/4 tsp ginger
- 1 tsp vanilla extract
Time Required:
- 10 minutes prep
- 50-60 minutes bake
- Total: 1 hour, 10 minutes
Gluten-Free Pumpkin Bread
Gluten-Free Pumpkin Bread is a warm and cozy treat, perfect for fall. It’s moist, spiced just right, and topped with a sweet glaze. Made with simple ingredients and just one bowl, it’s a breeze to bake. Enjoy with family and friends!
Ingredients:
- 1 cup pumpkin puree
- 1 3/4 cups gluten-free flour
- 1/2 cup light brown sugar
- 3 large eggs
- 1/2 cup avocado oil
- 1 tsp cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1 tsp baking soda
- 1 tsp baking powder
- Pinch of salt
Time Required:
- Prep: 10 minutes
- Bake: 50-60 minutes
- Total: 1 hour, 10 minutes
Tasty Gluten-Free Pumpkin Bread
Gluten-Free Pumpkin Bread is wonderfully moist and full of warm spices. It’s sweet, dense, and so satisfying. Perfect for fall, this bread is easy to make and a delicious gluten-free treat everyone will love!
Ingredients:
- 3 1/4 cups gluten-free flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 cups pumpkin
- 3 cups sugar
- 4 eggs
- 1 cup cooking oil
- 2 teaspoons cinnamon
Time Required:
- Prep: 10 minutes
- Bake: 45-60 minutes
- Total: 55-70 minutes
Pumpkin Shaped No Knead Bread
Pumpkin Shaped No Knead Bread is a fun and tasty fall treat! It’s easy to make with no kneading needed. The bread is soft and fluffy inside with a crispy crust, shaped like a cute pumpkin. Perfect for breakfast, sandwiches, or soup!
Ingredients:
- 1 packet active dry yeast
- 1 1/2 cups warm water
- 3 cups all-purpose flour
- 2 teaspoons kosher salt
- 1 tablespoon oil
Time Required:
- Prep: 15 minutes
- Rising: 1 hour, 15 minutes
- Bake: 35-40 minutes
- Total: ~2 hours
Delicious Gluten-free Pumpkin Bread
This gluten-free pumpkin bread is a treat for the senses. With the rich aroma of pumpkin and spice, it’s moist, tasty, and perfect for cozy days! This easy recipe uses almond flour and is low in carbs. You’ll love how quick it is to make, filling your home with warmth.
Ingredients:
- Almond flour
- Coconut flour
- Eggs
- Pumpkin puree
- Sweetener
- Golden flax meal
- Baking powder
- Butter
- Vanilla extract
- Salt
- Spices
- Xanthan gum
- Nuts and seeds (optional)
Time Required:
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 10 minutes
Apple Cake Loaf
This Apple Cake Loaf is a tasty treat perfect for cozy afternoons. With bits of juicy apples and a hint of cinnamon, each slice is moist and full of flavor. It’s easy to make and will quickly become a favorite!
Ingredients:
- Apples
- Sugar
- Eggs
- Flour
- Baking powder
- Cinnamon
- Nutmeg
- Vanilla extract
- Butter
- Salt
Time Required:
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
Keto Pumpkin Bread
Keto Pumpkin Bread is soft, fluffy, and bursting with fall spices and pumpkin flavor. It’s super easy to make in one bowl, perfect for breakfast or a snack. This low-carb recipe is gluten-free and paleo-friendly.
Ingredients:
- Almond flour
- Coconut flour
- Monk fruit sweetener
- Baking powder
- Baking soda
- Pumpkin pie spice
- Sea salt
- Ghee or coconut oil
- Eggs
- Pumpkin puree
- Almond milk
- Vanilla extract
Optional:
- Sugar-free chocolate chips
- Chopped nuts
Time Required:
- Prep: 10 minutes
- Bake: 45-50 minutes
Tahini Chocolate Chip Pumpkin Bread
Indulge in the rich flavors of fall with Tahini Chocolate Chip Pumpkin Bread! This gluten-free, vegan treat is filled with chocolate chips and tahini for a tasty twist on a classic. Ready in just an hour, it’s perfect to share and enjoy the cozy season. Here’s what you need:
- Pumpkin puree
- Tahini
- Chocolate chips
- Flour
- Baking powder
Time: 1 hour
Fantastic Gluten-Free Pumpkin Bread
Enjoy the cozy flavors of fall with this Fantastic Gluten-Free Pumpkin Bread! It’s soft, moist, and packed with cinnamon, nutmeg, and pumpkin spice. Perfect for breakfast or a snack, and topped with a sweet streusel for extra crunch. Easy to make and gluten-free!
Ingredients:
- Gluten-free flour
- Baking soda
- Salt
- Cinnamon
- Pumpkin pie spice
- Nutmeg
- Vanilla extract
- Banana
- Pure pumpkin puree
- Butter
- Brown sugar
- White sugar
- Eggs
Time required: 1 hour and 15 minutes
Gluten Free Pumpkin Spice Peanut Butter Mini Muffins
Savor the taste of fall with Gluten-Free Pumpkin Spice Peanut Butter Mini Muffins! These treats are moist, rich, and blend pumpkin and peanut butter for a cozy flavor. Perfect in 15 minutes, they’re a delightful bite-sized snack for everyone.
Ingredients:
- ⅓ cup canned pumpkin puree
- ½ cup pumpkin spice peanut butter
- 4 ½ tbsp granulated sugar
- 1 large egg
- ¼ tsp baking powder
- ½ tsp pumpkin pie spice
Time required: 15 minutes
Deliciously Moist Pumpkin Bread Recipe
Enjoy a slice of autumn with this Deliciously Moist Pumpkin Bread! Soft, tender, and full of warm spices, it’s perfect for chilly mornings or cozy afternoons. Pair it with tea or enjoy on its own – each bite is bliss.
Ingredients:
- 1 cup pumpkin puree
- 1/2 cup vegetable oil
- 1/2 cup applesauce
- 1 cup sugar
- 1/2 cup brown sugar
- 3 large eggs
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp ground ginger
- 1/2 tsp salt
- 1/2 tsp vanilla extract
- 1/2 cup walnuts or pecans (optional)
Time required: 1 hour 15 minutes
