Experience the vibrant and flavorful world of Mexican cuisine with these delicious and easy-to-make recipes. From zesty salsas to hearty tacos, these dishes capture the rich and diverse flavors of Mexico.
Authentic Mexican Recipes
What sets Mexican recipes apart is the bold and enticing combination of spices, peppers, and fresh ingredients. From the smokiness of chipotle to the bright tang of lime, each recipe reflects the lively and dynamic nature of Mexican cuisine.
Dietary Preferences and Occasions:
These Mexican recipes cater to a variety of dietary preferences, including options for vegetarians, vegans, and those following a gluten-free or dairy-free lifestyle. Whether it’s a festive Cinco de Mayo celebration, a casual family dinner, or a cozy night in with friends, these recipes offer something delicious for every occasion.
Tips and Tricks:
- For an extra kick of flavor, toast your spices before adding them to your recipes.
- Fresh, quality ingredients are key to authentic Mexican flavors, so opt for ripe, in-season produce and high-quality spices.
- Experiment with different types of chilies to find the perfect level of heat for your palate.
Easy Mexican Beans and Rice Soup
Easy Mexican Beans and Rice Soup is a warm, inviting dish that’s quick and satisfying. Roasted tomatoes, beans, and rice blend together beautifully, seasoned with garlic, onion, and a hint of chipotle. Ready in just 45 minutes, it’s perfect for lunch or dinner.
Ingredients:
- 4 tomatoes
- 1/2 onion
- 2 garlic cloves
- 3 cups stock
- 1 can beans (drained and rinsed)
- 1/3 cup uncooked white rice
- 2 tsp Mexican oregano
- Pinch of cumin
- 1/2 tsp salt
- Freshly cracked black pepper
- Optional: 1 chipotle in adobo or jalapeno
Time Required: About 45 minutes (including prep and cook time)
Esquites (Mexican corn salad)
Esquites, or Mexican corn salad, is a delightful and easy dish that combines charred corn with zesty lime, a hint of chili, and creamy jalapeño mayo. It’s ready in about 35 minutes, making it perfect for a quick snack or side.
Ingredients:
- 900g sweetcorn
- 1 tbsp olive oil
- 1 tbsp caster sugar
- 1 tbsp lime juice
- A pinch of chili powder
- 4 jalapeños or green chilies
- 200g mayonnaise
- 3/4 tsp fine sea salt
- Grated mozzarella (for topping)
Time Required: About 35 minutes (including prep and cook time)
Chicken burrito bowl
The Chicken Burrito Bowl is a tasty and colorful meal that’s easy to make. It combines seasoned chicken, black beans, rice, corn, avocado, and pickled cabbage. Add lime, chipotle, and coriander for extra flavor. Ready in about 45 minutes, it’s a perfect meal for any day.
Ingredients:
- 250g red cabbage, finely shredded
- 1 small red onion, thinly sliced
- 1/3 cup (80ml) red wine vinegar
- 1 tsp caster sugar
- 2 corn cobs
- 2 x 400g cans black beans, rinsed, drained
- 2 tbs chipotle sauce
- 1/3 cup (80ml) extra virgin olive oil
- 1/4 cup (60ml) lime juice, plus lime wedges for serving
- 500g chicken thigh fillets
- 4 cups cooked rice
- 2 tbs finely chopped pickled jalapeno
- 1/3 cup roughly chopped coriander, plus extra for serving
- 1 onion, halved and sliced
- 30g packet taco spice mix
- 2 large avocados, sliced
- Plain yogurt, for serving
- Corn chips, for serving
Time Required: About 45 minutes (including prep and cook time)
Ponche Navideño Mexicano
Ponche Navideño Mexicano is a warm, sweet drink made during the holidays. It fills your home with the smell of fruits, cinnamon, and cloves. You can serve it with or without alcohol, making it great for everyone.
Ingredients:
- Water
- Ceylon cinnamon sticks
- Piloncillo or dark brown sugar
- Tejocotes (small yellow fruit)
- Guavas
- Whole cloves
- Red apples
- Orange (optional)
- Raisins (optional)
- Pecans
- Red wine, brandy, rum, or tequila (optional)
Required Time:
- Prep Time: 10 minutes
- Cook Time: 1 hour and 15 minutes
- Total Time: 1 hour and 25 minutes
Churros Recipe
Churros are an easy and delicious treat that you can make in just 20 minutes. They are crisp on the outside and fluffy on the inside, perfect for dipping in molten chocolate. These warm snacks are great for parties and can even be made ahead of time. Enjoy them fresh for the best taste!
Ingredients:
- Flour
- Baking powder
- Oil
- Boiling water
- Cinnamon
- Sugar
Time Required:
- Total time: 20 minutes
Spicy Mexican rice
Spicy Mexican rice is a tasty and easy-to-make dish that’s perfect for dinner. It’s full of flavor with onions, garlic, and green peppers, and has a spicy kick from chipotle paste. Serve it with lime wedges for a fresh twist. This dish is sure to be a hit at your table!
Ingredients:
- 1 tbsp groundnut oil
- 1 large onion, finely chopped
- 2 cloves garlic, crushed
- 1 green chili, sliced
- 1 green pepper, diced
- 200g basmati rice
- 1 tbsp chipotle paste
- 400g tin chopped tomatoes
- 250ml vegetable stock
- Coriander, chopped
- Lime wedges, to serve
Time Required:
- Total time: 35 minutes
Ceviche De Camaron
Ceviche De Camaron is a fresh and zesty dish perfect for any time of day. Made with shrimp marinated in lime juice, it is mixed with tomatoes, onions, cilantro, and jalapeños. It’s a simple, no-cook recipe that’s ready in just 30 minutes, bursting with vibrant flavors.
Ingredients:
- Shrimp
- Fresh lime juice
- Tomatoes
- Onion
- Cilantro
- Jalapeños
- Salt and pepper
Time Required:
- Total time: 30 minutes
Ensenada Fish Tacos With Chilli And Coriander
Ensenada Fish Tacos with Chilli and Coriander are perfect for a quick and tasty meal. Crispy fried cod is served in warm tortillas with shredded cabbage, diced avocado, salsa, and a zesty chipotle crema. These tacos are ready in just 25 minutes, making them the perfect summer treat.
Ingredients:
- 12 corn tortillas
- 600g cod fillet
- 300g plain flour
- Salt and black pepper
- 1 litre oil
- 275ml ice-cold beer
- Shredded cabbage
- 1 avocado
- Pico de gallo salsa
- Hot chilli sauce
- 2 chipotles en adobo
- 3 tbsp mayonnaise
- 3 tbsp sour cream
- Juice of 1 lime
Time Required:
- Total time: 25 minutes
